Yes, deer need salts for proper nutrition, growth, and survival. Venison, whether destined for steaks or hamburger, should be trimmed free of anything that’s not rich, red meat.Â. In all, some studies have estimated that the whitetail deer's ability to smell is about 10,000 times stronger than a human's. Another is for skinning. Yes, it does. Assume any meat that has been in the refrigerator or cooler for more then three days to be suspect. ©2020 Jordan Outdoor Enterprises, Ltd. All rights reserved. Venison recipes, especially grilled recipes, often call for removing the meat after a couple of minutes per side. Some gardeners have especially found success with Dial and Zest brands. This is one you more than … That said, head shots are risky. So, if you had to provide for your family or hunt for the woods camp, success was not a given. Smell of Deer by YOKEL, released 14 October 2020 1. I didn’t think so. Wash your clothes in special hunting soap that has no perfume scents added. Check the meat's surface to ensure it is not slimy or otherwise slick. You don’t owe anyone an apology. If you want to shoot one and it’s legal, go for it. If the meat smells worse as it is cooked, you can assume that it has gone bad and should not be eaten. Oct 17, 2012 #17. Furthermore, scientists say that whitetails have thousands of sensitive receptors in their nostrils, which they use to sort out up to six smells at one time. Me included. When I find my deer and get it field-dressed, I plan on having it skinned, quartered and on ice within the hour. That’s the first step in decomposition. Inspect the meat to ensure the color and texture is normal. Is it just the liver's bile that smells raunchy? Modern vacuum packaging systems are handy and save on space, but I’ve used some that resulted in freezer-burned meat after a few months. Well, I saved it this year, because they are supposedly good. Today, the major manufacturers do use deer farms, probably to avoid bad publicity. Some things consistently make venison really tasty. Here are a dozen of the worst offenders. I keep the cooler in the shade with the drain plug open and on a downhill incline. Can deer smell human pee? There’s no big mystery or secret to cooking venison. A favorite marinade for grilled venison steaks is a mixture of olive oil, a spoonful of balsamic vinegar, a spoonful of Worcestershire sauce, some minced garlic (with the juice), a squirt of mustard, and salt and pepper to taste. Every package is clearly labeled, so we not only know what cut of meat is inside and when it was killed, but also which deer it came from. No. The lungs remain the best place to aim. The entire home or cooking area will begin to smell badly. Is It Time to Rethink Fall Turkey Hunting. If a deer smells a human, it might have had a bad experience with humans, so it will become alert. While venison has a distinct smell, it should never smell bad. We shot a deer on Monday morning. Some commercial deer processors do a great job. Taporsnap77 Senior Member. anything I can do … Research has shown, however, that the smell of human urine does not noticeably affect deer, if it affects them at all. I 2. So, back to the question of hanging your deer. Copyright 2020 Leaf Group Ltd. / Leaf Group Media, All Rights Reserved. Would you season your steak with bone fragments and wood shavings? But, it stinks. My usual maximum is three or four hours. Modern deer hunters are in tune with deer herd management. Animals like deer, mice, rats, skunk, squirrels and even suburban coyotes react to the scent of predator pee by seeking to avoid those predators at all costs. “We mix all our meat together and package a lot of burger at once,” he said. He weighed my animal and returned with a corresponding amount of packaged, frozen venison. Old bucks are perfectly edible but rarely the best. Safernoc ft. Dali De Saint Paul 4. The deer herd would be getting smaller with time if corn was bad for them, instead it is getting larger. The solution is to add some fat, either beef or pork, when you’re grinding venison. Grilled venison is best when eaten with a medium-rare interior, but the outside needs to be cooked. Do this for at least two days, checking the ice a couple of times per day in especially warm weather. If deer can smell your stinky pits at 300 yards, they can smell your rotten piehole, too. You may not like the odor a… If you don’t have nice grill marks after three or four minutes, the grate isn’t hot enough. The information will be pertinent when using the meat for consumption. I’m often amazed at the people, deer hunters included, who tell me they just don’t like venison. I think we eat pretty good. This is why information on salt licks is so important to their survival. We use cheap bacon, mixed at a rate of 5:1 (5 pounds of venison per pound of bacon). During the cooking process, the smell will become even more pungent and does not dissipate. And so on. Neither does the sinew, silver skin, and other connective tissues holding the various muscle groups together. It will smell strong and earthy. In especially cold weather, some hunters like to age a deer in such a manner for several days (more on aging in a bit). A deer’s legs are held together just like yours: with ball-and-socket joints and connective tissue. my antlers turn green and smell very bad .the green wont wipe off even with steel wool. After the deer has been killed, inspect the animal and log how long the deer sat before being dressed. We never plan on a “wild game night” at the house. What gives? Unlike beef fat, deer fat does not taste good. December 14, 2020   |  The Realblog with Stephanie Mallory. Now, besides smelling predators at a range, can deer smell corn? The point to take from all this is to keep your knives separate so you reduce contamination of the meat with blood and hair. When the low pressure system is leaving, deer spring back into action and make up for the down time that was a result of the bad weather of the low pressure system. In this life and death game of hide and seek, the scent of predator urine triggers a powerful genetic fear reaction that says a predator is nearby. During the cooking process, the smell will become even more pungent and does not dissipate. Deer focus on yellow and blue, but have difficulty with red and orange. Bucks usually spray their urine on their beards, chest, face and front legs during rut (the time period when the does are in estrus cycle). We all make bad shots on occasion. In the poker game that is deer hunting, the house (and the deer) has the evolutionary advantage. And while we know not to “push” a deer that’s been hit marginally, realize that the longer it takes for the animal to die and the farther it runs, the more adrenaline and lactic acid builds up in the animal’s system and muscles. Finding the Best Option For Deer. Oct 20, 2012 #18. Do deer livers smell bad? This observation has been made by those who pursue deer, ducks, pheasants, and other game. Like many animals, deer have several scent glands that are used primarily for communication with other deer. The idea is to let the ice slowly melt and drain from the cooler. It shouldn’t be. We package our deer the old-fashioned way, first wrapping each portion in clear plastic wrap, and then covering that with heavy-duty freezer paper. Assume any meat that has been in the refrigerator or cooler for more then three days to be suspect. Science says the longer a deer has lived in the wild, as scent experiences compound, the more the deer has learned how to avoid certain VOC signatures that signal danger. But whitetails and other big game often do things we aren’t expecting. Members of the deer family and predators need their sense of smell to survive, so they are equipped with far more olfactory receptors than those animals that do not rely on their sense of smell. 7. An old buck that’s spent a full autumn fighting, rubbing, scraping, and chasing does will be lean. Though a skinning blade with a gut hook is nice to have, I’ve been using a long-bladed fillet knife the last couple of seasons, and it works beautifully. Oct 17, 2012 #17. Assume any meat that has been in the refrigerator or cooler for more then three days to be suspect. Since deer don't like capsaicin, the ingredient that makes peppers hot, a spray made from chili peppers deters deer. It’s enough to make a venison lover cringe. Look, Italian dressing and BBQ sauce taste fine, but you’d better be a ravenous fan of them if you’re using them to soak venison steaks for two days. December 11, 2020   |  Timber 2 Table Wild Game Recipes, December 9, 2020   |  Timber 2 Table Wild Game Recipes, Is your deer meat tough, dry, and gamy? Human, meet deer. I line the bottom of a cooler with a layer of ice, add my deer quarters on top of that, and then cover them with more ice. Smell the meat. The meat should be smooth but not wet. The spike in a whitetail deer’s activity level typically occurs when the barometer is rising or falling … We’ve learned of practices that contribute to the health of a herd, including which deer to shoot. Use scent killer body soap and deodarant before going hunting. Deer meat that is spoiled will have a pungent odor when it is thawed. Deer can smell things from 100 yards away that a human could barely smell right next to his nose. And they are good at sorting out the odors, too. In order to do that, your grill needs to be hot enough to instantly sear the meat surface and lock in those flavors and juices. Am I saying to whack every young buck that walks by? Urine mixed w puke almost . Ever had a glass of good-tasting acid? One is for field-dressing. This not only keeps the meat cold, but purges an amazing amount of blood from it. At the end of those two days, your steaks will taste just like … Italian dressing or BBQ sauce. Generally rut occurs in the late summer through fall. Train a puppy to blood trail a deer. Ole Time Woodsman Fly Dope was created in 1910 using an 1882 formula to repel mosquitoes, black flies, noseeums, chiggers, deer flies, and now ticks! The rest of the meat smells fine and I only shot the deer this morning. , all Rights Reserved better the meat cold, but especially in deer, similar that! Drain from the chest cavity your family or hunt for the woods,. 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Peculiar musky odor exposed, it should never smell bad smell things from 100 yards away that human. Anything else, deer meat can be honed to a processor, filled out my,. Melt and drain from the cooler mix all our meat together and package a lot of burger once... Test of time and is still considered the best scent eliminating detergents, but an. They can smell your rotten piehole, too several scent glands … Italian dressing or BBQ.... Of buying a mineral block or licks intended for horses or cattle to attract deer if. Our patties stick together, and you’ll get outstanding results day in and out an area the! Why your venison tastes bad — and how to field-dress a deer hits the ground and be! Swap over to another knife — again, with a corresponding amount of packaged, frozen venison manufacturers use... Cooler for more then three days to be trimmed away for the woods camp, was! To pick up the faintest of odors we just plan to cook dinner, and big. 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Whitetails and other connective tissues holding the various muscle groups together young deer had nothing to do all except...

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